Served with Jasmine Salmon fillet, topped with pad vegetables and ginger sauce.
See those other items from CHEF'S RECOMMENDATION.
Served with Jasmine Salmon fillet, topped with pad vegetables and ginger sauce
Egg noodles with meat in creamy Northern style coconut curry sauce and topped with crispy egg noodles
Served with Jasmine rice. Green beans, Kaffir lime leaves, and coconut milk simmered in Panang curry sauce